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Shiitake Mushroom Extract Technical Data Sheet
Common Name:
Certificate Available:
Scientific Name:
Part Used:
Specification:
H.S.Code:
Shiitake Mushroom Extract
ISO9001,HACCP,KOSHER,HALAL
Lentinula edodes
Fruit Body
Polysaccharides 10%, 20%, 30%, 40%, 50% UV
2932.99
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Shiitake Mushroom Extract Data Download
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Certificate of Analysis
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Specification Sheet
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Material Safe Data Sheet
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Third Party Lab Test Report
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Photo of Shiitake Mushroom Extract
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What's Shiitake Mushroom Extract
Product Name: Shiitake Mushroom Extract Powder
Botanical Name: Lentinula edodes
Specification: Polysaccharides 10%, 20%, 30%, 40%, 50% UV
Description:
The shiitake (Lentinula edodes) is an edible mushroom native to East Asia, which is cultivated and consumed in many Asian countries. It is also considered a medicinal mushroom in some forms of traditional medicine. It has many nutritional elements and tastes good, so that it is named as “king mushroom”. Shiitake mushroom is used for boosting the immune system, lowering bloodcholesterol levels, treating prostate cancer, and as an anti-aging agent. Shiitake mushroom is also eaten as food.
Product Name:Shiitake Mushroom Extract Powder
Used Part: Fruit Body
Model No.: SHT
Supplier:Hangzhou New Asia International Co., Ltd.
Polysaccharides by UV 30%
Appearance:Yellow Brown Powder
Particle Size:100% Pass 80 Mesh
Moisture:< 9.0%
Heavy Metals:< 20ppm
Arsenic(As):< 2ppm
Lead(Pb):< 2ppm
Total Plate Count:< 10,000cfu/G
Yeast & Mold:< 1,000cfu/G
E.Coli.:Negative
Salmonella:Negative
Package: Double plastic-bag inside, aluminum foil bag or fiber drum outside.
Storage: Stored in a clean, cool, dry area; keep away from strong, direct light.
Shelf Life: Two years when properly stored.