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Papain Extract Technical Data Sheet
Common Name:
Certificate Available:
Scientific Name:
Part Used:
Specification:
H.S.Code:
CAS:
EINECS:
INCI Name:
Papain
ISO9001,HACCP,KOSHER,HALAL
Carica papaya
Fruit
100000u/g, 200000u/g, 600000u/g, 800000u/g,
2932.99
9001-73-4
232-627-2
Papain
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Papain Extract Data Download
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Certificate of Analysis
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Specification Sheet
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Material Safe Data Sheet
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Third Party Lab Test Report
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Photo of Papain Extract
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What's Papain Extract
Papain is a natural enzyme, a kind of endopeptidese containing hydrosulfide group (-SH), extracted from the milky juice of the unripe papaya by biotechnology. It has strong ability of hydrolyzing protein and can be used for improving the nutritional value or function of the plants and the animal protein. The strict concentration limit of microbe and heavy metal by using the biotechnology and the membrane separation technique, can achieve the pharma and food grade.
Model No.: PPN
Product Name: Papain
Part Plant: Papaya
Specification:
Papain Activity 100000u/g, 200000u/g, 600000u/g, 800000u/g, 1000000u/g, 2000000u/g
We also can supply the Papain in other enzyme activity units, such as TU/mg, USP unit/mg, MU/mg, and iu/mg.
Action:
1) Papain breaks down tough meat fibres, and has been used for thousands of years to tenderize meat eaten in its native South America.
2) Papain can be used to dissociate cells in the first step of cell culture preparations.
3) It is also used as an ingredient in various enzymatic debriding preparations, notably Accuzyme. These are used in the care of some chronic wounds to clean up dead tissue.
4) Papain is also used in some toothpastes and mint sweets as a tooth whitener.
Use:
The reaction temperature is 20--80℃, changed according to the kind and concentration of the substrate. The suitable temperature is 50--65℃.
pH value is 3—9, changed according to the kind and concentration of the substrate .The suitable pH value is 6—7.
Enzyme recruitment is 0.2—0.6%(1000—3000u/g protein), adjusted according to different kinds of substrate.
Assay: Papain Activity 600000u/g
Appearance: White or milky yellow Powder
Loss on Drying: < 7.0%
Heavy Metals: < 20ppm
Arsenic(As): < 2ppm
Lead(Pb): < 2ppm
Total Plate Count: < 10,000cfu/G
Yeast & Mold: < 1,000cfu/G
E.Coli.: Negative
Salmonella: Negative
a. The raw material is 100% natural, no additive added during products. Huge stock for the raw material, and finished products.
b. Full specifications, we can supply all the specifications.
c. Our special advantage is to produce goods conformed to the European market. European market is our main market, and we enjoyed a good reputation in Europe. Our heavy metals(As, Pb, Cd, Hg), Microbiology, Pesticide, etc. are well controlled.
d. Equipped with the most advanced extraction unit, and HPLC, UV, GC, AA. We are also in cooperation with many third party LAB to control the goods, such as SGS, PONY, CHROMADEX, etc..